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Easy Sauces - John Lassandro

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Wayne's Words Archive

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Red Sauce

Start out with a small bowl of ketchup. Add Worcestershire sauce, lemon juice, and prepared horseradish (comes in a jar) to suit your taste. You can make it as tangy or mild as you like. Just add a little and taste, add a little and taste, until you get it just right.

Tartar Sauce

Start out with a small bowl of mayonnaise. Add finely chopped onion, dill relish, and a dash of lemon juice. For a sweeter sauce, use Miracle Whip instead of mayonnaise and sweet relish instead of dill.
 
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